my little expat kitchen

my little expat kitchen

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my little expat kitchen
my little expat kitchen
Sautéed shrimp with tahini and garlic sauce, and a sumac, cumin seed and pistachio dukkah

Sautéed shrimp with tahini and garlic sauce…

Magdalini Zografou
Feb 28
2

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my little expat kitchen
my little expat kitchen
Sautéed shrimp with tahini and garlic sauce, and a sumac, cumin seed and pistachio dukkah

Sweet and pungent flavors together with a nutty and earthy dukkah

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